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Product Name: Rhodiola Extract

Botanical Name: Rhodiola Rosae

Part Used: Root

Specification: 1~10% Salisorosides,1%~5% Rosavins

Cas No.: 10338-51-9 ( Salisoroside)

CAS No. 84954-92-7 (Rosavins)

Molecular Formula: C12H15O4 

Molecular Weight: 223.15

 

Rhodiola is an herb that grows in the cold, mountainous regions.

Its roots are considered adaptogens, meaning they help your body adapt to stress when consumed.

Rhodiola is also known as arctic root or golden root. Its scientific name is Rhodiola rosea.

Its root contains more than 140 active ingredients, with the two most potent being rosavin and salidroside.

 

Product Name: Salidroside Other Name: β-D-Glucopyranoside,2-(4-hydroxyphenyl)ethyl;Salidroside;Glucopyranoside,p-hydroxyphenethyl;2-(4-Hydroxyphenyl)ethyl β-D-glucopyranoside;Rhodioloside;Rhodosin;Tyrosol α-(β-D-glucopyranoside);4-Hydroxyphenyl-2-ethyl-β-D-glucopyranoside;Sallidroside;(2R,3S,4S,5R,6R)-2-(Hydroxymethyl)-6-[2-(4-hydroxyphenyl)ethoxy] oxane-3,4,5-triol;12684-27-4;1384856-15-8
CAS No.: 10338-51-9 Molecular Formula: C14H20O7
InChIKeys: InChIKey=ILRCGYURZSFMEG-RKQHYHRCSA-N Molecular Weight: 300.30400
Exact Mass: 300.30 UNII: M983H6N1S9
NSC Number: 741643 DSSTox ID: DTXSID4049034
HScode: 2932999099 Categories: Plant Extracts

PSA: 119.61000 XLogP3: -0.6
Appearance: red-brown fine powder Density: 1.46 g/cm3
Melting Point: 159-160 °C Boiling Point: 549.5ºCat 760 mmHg
Flash Point: 286.2ºC Refractive Index: 1.628
Vapor Pressure: 6.54E-13mmHg at 25°C

Classification of the substance or mixture

Eye irritation, Category 2

GHS label elements, including precautionary statements

Pictogram(s)
Signal word

Warning

Hazard statement(s)

H319 Causes serious eye irritation

Precautionary statement(s)
Prevention

P264 Wash … thoroughly after handling.

P280 Wear protective gloves/protective clothing/eye protection/face protection/hearing protection/…

Response

P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.

Storage

none

Disposal

none

Other hazards which do not result in classification

no data available

Precautions for safe handling

Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.

Conditions for safe storage, including any incompatibilities

Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.