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| Product Name: | Resveratrol | Other Name: | 1,3-Benzenediol,5-[(1E)-2-(4-hydroxyphenyl)ethenyl]-;3,4′,5-Stilbenetriol;Resveratrol;1,3-Benzenediol,5-[2-(4-hydroxyphenyl)ethenyl]-,(E)-;5-[(1E)-2-(4-Hydroxyphenyl)ethenyl]-1,3-benzenediol;trans-Resveratrol;(E)-5-(p-Hydroxystyryl)resorcinol;(E)-Resveratrol;CA 1201;3,4′,5-Trihydroxy-trans-stilbene;(E)-2-(3,5-Dihydroxyphenyl)-1-(4-hydroxyphenyl)ethene;(E)-3,4′,5-Trihydroxystilbene;Resvida;Vineatrol 20M;Resveratrol P 5;trans-3,5,4′-Trihydroxystilbene;SRT 501M;SRT 501;Melinjo Resveratrol 20;Biofort;Polygonin;Cuspidatin;3,4′,5-Trihydroxystilbene;Regu-Fade;1400-97-1;31100-06-8;1337923-22-4;2227028-63-7 |
| CAS No.: | 501-36-0 | Molecular Formula: | C14H12O3 |
| InChIKeys: | InChIKey=LUKBXSAWLPMMSZ-OWOJBTEDSA-N | Molecular Weight: | 228.24300 |
| Exact Mass: | 228.24 | EC Number: | 610-504-8 |
| HScode: | 2932999099 | Categories: | Plant Extracts |
| PSA: | 60.69000 | XLogP3: | 3.1 |
| Appearance: | Solid | Density: | 1.359 g/cm3 |
| Melting Point: | 254 °C | Boiling Point: | 449.1ºC at 760 mmHg |
| Flash Point: | 222.3ºC | Refractive Index: | 1.762 |
| Water Solubility: | soluble in organic solvents such as ethanol, DMSO and dimethyl formamide at approximately 65 mg/mL; solubility in PBS (phosphate buffered saline) at pH 7.2 is approximately 100 ug/mL | Storage Conditions: | -20ºC |
| Vapor Pressure: | 1.24X10-9 mm Hg at 25 deg C (est) |
Classification of the substance or mixture
Eye irritation, Category 2
GHS label elements, including precautionary statements
| Pictogram(s) |  |
|---|---|
| Signal word |
Warning |
| Hazard statement(s) |
H319 Causes serious eye irritation |
| Precautionary statement(s) | |
| Prevention |
P264 Wash … thoroughly after handling. P280 Wear protective gloves/protective clothing/eye protection/face protection/hearing protection/… |
| Response |
P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. |
| Storage |
none |
| Disposal |
none |
Other hazards which do not result in classification
no data available
Precautions for safe handling
Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.
Conditions for safe storage, including any incompatibilities
Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.