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L-malic acid is a dicarboxylic acid found in fruits and vegetables, especially apples.As an acidulant, L-Malic acid is especially suitable for jelly and foodstuff containing fruit ingredient.

Product name: L-Malic Acid

Chemical Name :        L-hydroxy butanedioic acid

Molecular Formula: C4H6O5

Molecular Weight  :  134.09

Character:

White crystals or crystalline powder, fairly hygroscopic, dissolving easily in water and alcohol.

 

Assay(as C4H6O5):         99.0% Min

Specific Rotation:   -1.6 ~ -2.6

Sulfate:           0.02% Max

Chloride[Cl]:   0.004% Max

Residue on ignition:        0.10% Max

Fumaric Acid :   0.5% Max

Maleic Acid  :    0.05% Max

Product Name: L-Malic acid Other Name: Butanedioic acid,2-hydroxy-,(2S)-;Malic acid,L-;Butanedioic acid,hydroxy-,(S)-;Butanedioic acid,hydroxy-,(2S)-;Malic acid,l-;(2S)-2-Hydroxybutanedioic acid;Apple acid;(-)-Hydroxysuccinic acid;(-)-Malic acid;L-Malic acid;L-(-)-Malic acid;(S)-Malic acid;S-(-)-Malic acid;(-)-(S)-Malic acid;S-2-Hydroxybutanedioic acid;(-)-L-Malic acid;NSC 9232;(2S)-2-Hydroxysuccinic acid;L-Apple acid;(2S)-Malic acid;(S)-2-Hydroxysuccinic acid;(2S)-2-Hydroxysuccinic acid;(2S)-2-Hydroxybutanedioic acid;124501-05-9;498-37-3;6294-10-6;84781-39-5
CAS No.: 97-67-6 Molecular Formula: C4H6O5
InChIKeys: InChIKey=BJEPYKJPYRNKOW-REOHCLBHSA-N Molecular Weight: 134.09
Exact Mass: 134.09 BRN: 1723541
EC Number: 202-601-5 UNII: J3TZF807X5
NSC Number: 9232 DSSTox ID: DTXSID30273987
HScode: 29181980 Categories: Acidity Regulators

PSA: 94.8 XLogP3: -1.3
Appearance: White Powder Density: 3″>1.025 g/cm3
Melting Point: 128.5-129.5 °C Boiling Point: 140ºC
Flash Point: 220 °C Refractive Index: -6.5 ° (C=10, Acetone)
Water Solubility: H2O: 0.5 M at 20 °C, clear, colorless Storage Conditions: Store at RT.
Specific rotation: -2 º (c=8.5, H2O) Collision Cross Section: 118.8 Ų [M-H]- [CCS Type: DT, Method: stepped-field]|116.3 Ų [M-H]-

Classification of the substance or mixture

Skin irritation, Category 2

Eye irritation, Category 2

GHS label elements, including precautionary statements

Pictogram(s)
Signal word

Warning

Hazard statement(s)

H315 Causes skin irritation

H319 Causes serious eye irritation

Precautionary statement(s)
Prevention

P264 Wash … thoroughly after handling.

P280 Wear protective gloves/protective clothing/eye protection/face protection/hearing protection/…

Response

P302+P352 IF ON SKIN: Wash with plenty of water/…

P321 Specific treatment (see … on this label).

P332+P317 If skin irritation occurs: Get medical help.

P362+P364 Take off contaminated clothing and wash it before reuse.

P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.

Storage

none

Disposal

none

Other hazards which do not result in classification

no data available

Precautions for safe handling

Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.

Conditions for safe storage, including any incompatibilities

Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.