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| Product Name: | Fructose | Other Name: | D-Fructose;Fructose,D-;D-arabino-2-Hexulose;Levulose;D-(-)-Levulose;Fructose;Sugar,fruit;Fruit sugar;Furucton;D-(-)-Fructose;Nevulose;Hi-Fructo 970;Krystar 300;Krystar;Fujifructo L 95;Advantose FS 95;Hi-Fructo M 75;Hi-Fructo F;NF 55;HFD 95;69-67-0;3812-57-5;10597-68-9;196419-06-4;149014-33-5 |
| CAS No.: | 57-48-7 | Molecular Formula: | C6H12O6 |
| InChIKeys: | InChIKey=BJHIKXHVCXFQLS-UYFOZJQFSA-N | Molecular Weight: | 180.16 |
| Exact Mass: | 180.16 | BRN: | 1239004 |
| EC Number: | 200-333-3 | UNII: | 6YSS42VSEV |
| HScode: | 17025000 | Categories: | Sweeteners |
| PSA: | 118 | XLogP3: | -2.23 |
| Appearance: | White Crystals or Crystalline Powder | Density: | 3 @ Temp: -5 °C”>1.580 g/cm3 @ Temp: -5 °C |
| Melting Point: | 91-95 °C | Boiling Point: | 440.1°C at 760 mmHg |
| Flash Point: | 220ºC | Refractive Index: | 1.616 |
| Water Solubility: | H2O: 3750 g/L (20 ºC) | Storage Conditions: | 2-8°C |
| Specific rotation: | -92.25 º (c=10,H2O,on dry sub.) | Collision Cross Section: | 141.7 Ų [M+Na]+ |
Classification of the substance or mixture
Not classified.
GHS label elements, including precautionary statements
| Pictogram(s) | No symbol. |
|---|---|
| Signal word |
No signal word |
| Hazard statement(s) |
none |
| Precautionary statement(s) | |
| Prevention |
none |
| Response |
none |
| Storage |
none |
| Disposal |
none |
Other hazards which do not result in classification
no data available
Precautions for safe handling
NO open flames. Closed system, dust explosion-proof electrical equipment and lighting. Prevent deposition of dust. Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.
Conditions for safe storage, including any incompatibilities
Separated from strong oxidants.