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  Coated Ascorbic Acid  

 

Premium ingredient co.,ltd supplies high quality coated ascorbic acid, the assay is 97% min. Ascorbic acid also known as Vitamin C, is the most widely used vitamin due to its antioxidant properties as well as being an essential vitamin for humans. Coated ascorbic is used in Feed and Food applications and has better stability than Ascorbic Acid Regular in high temperature applications.

 

Market Applications : Coated Ascorbic Acid can be used as antioxidants, color agent and nutritional supplements, can enhance resistance to infectious diseases.So it’s widely used in animal Nutrition, Personal Care, Food Health Benefits Joint Care, Hair, Skin & Nail, Immunity Support, Vegan

 

Main features:  the product is coated with medicinal polymer clothing on the VC crystal surface. Most VC crystal can be seen coated under the microscope. The products are a small amount of white powder particles, but are stronger in the antioxidant capacity and not easily absorb moisture than uncoated VC, due to the protective effect of its clothing.

 

Packaging: 25kg net craft paper carton with double PE bag inner

Storage conditions:  Shade, under seal, dry, ventilation, pollution-free, not in the open air, under 30 ℃, relative humidity ≤ 75%. Can not be stored with toxic, corrosive, volatile or stink items.

Shelf life: 24 months

Description: White to slight yellow, odourless crystalline powder: melting point about 190°C with decomposition.

CAS: 50-81-7

SYNONYM: Vitamin C; L-Ascorbic Acid; L-Ascorbic acid

Molecular Formula:  C6H8O6

Molecular weight: 176.14

Solubility: Freely soluble in water, sparingly soluble in ethanol; insoluble in ether.

 

 

 

 

Product Name: L-Ascorbic acid Other Name: L-Ascorbic acid;Allercorb;Antiscorbic vitamin;Antiscorbutic vitamin;Ascorbajen;Ascorin;Ascorteal;Ascorvit;Cantan;Cantaxin;Catavin C;Cebicure;Cebione;Cecon;Cegiolan;Ceglion;Celin;Ce-Mi-Lin;Cenetone;Cereon;Cergona;Cescorbat;Cetemican;Cevalin;Cevatine;Cevex;Cevimin;Ce-Vi-Sol;Cevitamic acid;Cevitamin;Cevitan;Cevitex;Ciamin;Cipca;Concemin;Davitamon C;3-keto-L-Gulofuranolactone;L-3-Keto-threo-hexuronic acid lactone;Laroscorbine;Lemascorb;Liqui-Cee;3-Oxo-L-gulofuranolactone;Planavit C;Proscorbin;C-Quin;Ribena;Secorbate;Vicelat;Vicin;Vitacimin;Vitacin;Vitamin C;Vitamisin;Vitascorbol;Redoxon;Vitacee;L-threo-Hex-2-enonic acid,γ-lactone;Ascorbic acid;L-Lyxoascorbic acid;Xyloascorbic acid,L-;Cevital;L-Xyloascorbic acid;C-Vimin;Testascorbic;Adenex;Hybrin;Cetamid;Colascor;Scorbu C;Xitix;Celaskon;Cebion;Cemagyl;Ascorbutina;Viforcit;Vitace;IDO-C;Viscorin;Ascoltin;Hicee;Neo-Valdrin;(+)-Ascorbic acid;Citrovit;Chewcee;L-threo-Ascorbic acid;Ronotec 100;L-(+)-Ascorbic acid;Rontex 100;Juvamine;Rovimix C;Vasc;P 1110;VC 97;Kangbingfeng;Suncoat VC 40;Viscorin 100M;Cewin;Ceklin;Ascorbicap;Cetane;Cetane-Caps TC;Cetebe;E 300;NSC 218455;NSC 33832;Cell C;Ascorell;C-L 6/PW;VC 40;100M;Cinal;Rovimix C-EC;Vitashure 160;Cevarol;Tanvimil C;Vaginorm-C;Monovitan C;Pascorbin;Ascorbalox;Energil C;Bovi-C;Emvit-C;Novasol Cof;5-(1,2-Dihydroxyethyl)-3,4-dihydroxy-5H-furan-2-one;14536-17-5;30208-61-8;50976-75-5;56172-55-5;56533-05-2;57304-74-2;57606-40-3;88845-26-5;89924-69-6;129940-97-2;154170-90-8;259133-78-3;623158-95-2;882690-91-7;884381-69-5;885512-24-3;896436-13-8;1018124-03-2;1129294-89-8;1428525-25-0;1703051-92-6
CAS No.: 50-81-7 Molecular Formula: C6H8O6
InChIKeys: InChIKey=CIWBSHSKHKDKBQ-JLAZNSOCSA-N Molecular Weight: 176.124
Exact Mass: 176.12 EC Number: 200-066-2
HScode: 29362700 Categories: Food Antioxidants

PSA: 107.22 XLogP3: -1.4074
Appearance: White to very light yellow crystalline powder Density: 3″>1.65 g/cm3
Melting Point: 190-192 °C (decomp) Boiling Point: 415.8ºC at 760 mmHg
Flash Point: 180.4ºC Refractive Index: 21 ° (C=10, H2O)
Water Solubility: H2O: 333 g/L (20 ºC) Storage Conditions: Ventilation low temperature drying
Vapor Pressure: 9.28X10-11 mm Hg at 25 deg C (est) Toxicity: LD50 oral in rat: 11900mg/kg
Specific rotation: [α]D/20 between + 20,5° and + 21,5° (10 % w/v aqueous solution) Explosive limit: Dust forms explosible mixtures in air with moderate explosion severity.
Odor: Odorless Taste: Pleasant, sharp, acidic taste
PH: Between 2,4 and 2,8 (2 % aqueous solution) PKA: 4.7(at 10 °C)

Classification of the substance or mixture

Not classified.

GHS label elements, including precautionary statements

Pictogram(s) No symbol.
Signal word

No signal word

Hazard statement(s)

none

Precautionary statement(s)
Prevention

none

Response

none

Storage

none

Disposal

none

Other hazards which do not result in classification

no data available

Precautions for safe handling

NO open flames. Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.

Conditions for safe storage, including any incompatibilities

Separated from strong oxidants and strong bases.Solutions of ascorbic acid are rapidly oxidized in air and in alkaline media; the drug should be protected from air and light.