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| Product Name: | Isomaltose | Other Name: | D-Glucose,6-O-α-D-glucopyranosyl-;Isomaltose;6-O-α-D-Glucopyranosyl-D-glucose;D-Isomaltose;85066-62-2 |
| CAS No.: | 499-40-1 | Molecular Formula: | C12H22O11 |
| InChIKeys: | InChIKey=AYRXSINWFIIFAE-YJOKQAJESA-N | Molecular Weight: | 342.3 |
| Exact Mass: | 342.30 | EC Number: | 207-879-1 |
| DSSTox ID: | DTXSID6040242 | HScode: | 29400090 |
| Categories: | Sweeteners |
| PSA: | 190 | XLogP3: | -4.34 |
| Appearance: | White lyophilized powder | Density: | 1.68±0.1 g/cm3 (20 ºC 760 Torr) |
| Melting Point: | 120 °C | Boiling Point: | 662.8ºC at 760 mmHg |
| Flash Point: | 288.9±26.4 °C | Refractive Index: | 1.623 |
| Water Solubility: | H2O: almost transparency | Storage Conditions: | 2-8°C |
| Vapor Pressure: | 1.05E-27mmHg at 25°C |
Classification of the substance or mixture
Not classified.
GHS label elements, including precautionary statements
| Pictogram(s) | No symbol. |
|---|---|
| Signal word |
No signal word |
| Hazard statement(s) |
none |
| Precautionary statement(s) | |
| Prevention |
none |
| Response |
none |
| Storage |
none |
| Disposal |
none |
Other hazards which do not result in classification
no data available
Precautions for safe handling
Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.
Conditions for safe storage, including any incompatibilities
Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.