top of page

  Product Detail  

 

Product: Sodium Lauryl Ether Sulphate

Abbreviations: SLES

Cas no.: 9004-82-4/68585-34-2

Molecular weight: 376.48

CAS No.: 68585-34-2 /9004-82-4

HS code: 34021100

Executive standard: GB/T 13529-2003

Description: 

With excellent detergency,emulsification and fiamability, SLES is easy to dissolve in water .As well as favorable to hard-water resistant and high-biodegradation.

Test   Items

SLES/70

Appearance(25℃)

White or   Light Yellow   Viscous Paste

Odor

No Strange   Odors

Active   Matter(%)

70±2

Unsulphated   Matter(%)

s2.5

Sodium   Sulphate(%)

s1.5

PH   Value

7.0-9.5

Color(5%Am.aq.sol.)Klett

≤20

Product Name: Poly(oxy-1,2-ethanediyl), α-sulfo-ω-hydroxy-, C10-16-alkyl ethers, sodium salts Other Name: Poly(oxy-1,2-ethanediyl),α-sulfo-ω-hydroxy-,C10-16-alkyl ethers,sodium salts;Alcohol ethoxysulfate (sodium salt);SLES
CAS No.: 68585-34-2 InChIKeys: SMVRDGHCVNAOIN-UHFFFAOYSA-L
Molecular Weight: 328.376 Exact Mass: 328.13
EC Number: 500-223-8 HScode: 3402110000
Categories: Anionic Surfactants

PSA: 108.87 XLogP3: 3.6424

Classification of the substance or mixture

Skin irritation, Category 2

Eye irritation, Category 2

GHS label elements, including precautionary statements

Pictogram(s)
Signal word

Warning

Hazard statement(s)

H315 Causes skin irritation

H319 Causes serious eye irritation

Precautionary statement(s)
Prevention

P264 Wash … thoroughly after handling.

P280 Wear protective gloves/protective clothing/eye protection/face protection/hearing protection/…

Response

P302+P352 IF ON SKIN: Wash with plenty of water/…

P321 Specific treatment (see … on this label).

P332+P317 If skin irritation occurs: Get medical help.

P362+P364 Take off contaminated clothing and wash it before reuse.

P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.

Storage

none

Disposal

none

Other hazards which do not result in classification

no data available

Precautions for safe handling

Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.

Conditions for safe storage, including any incompatibilities

Store the container tightly closed in a dry, cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.